Sussex Martlets Biscuits – Box of 4 Packs


4x 175g boxes Gluten Free Oat & Butter Biscuits to enjoy on their own or with Sussex Cheese – made with butter and raw cane sugars.


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Richard Fuller was a resident of Chichester between 1759 & 1842. In the south alley of Chichester Cathedral’s cloisters there are two wall monuments dedicated to Richard & members of his family.

His cellar book & his daughter-in-law Maria’s book of recipes were the inspiration for our range of oat-based Chichester biscuits called Sussex Alberts.

Within this group we have our Sussex Martlets. A martlet is a mythical bird, like a swallow without feet. It has a strong association with Sussex.

These delicious biscuits can be enjoyed on their own or with cheese – they are particularly good with blue cheese.


Customer note: these biscuits are the same as our Twelfth Nights biscuits. For many years customers have asked us to put our Christmas biscuits in an all the year-round box so they can be enjoyed for 12 months of the year, rather than only 3 months. This is why we commissioned our new Sussex Martlets packaging, but we will still offer Twelfth Nights, as they are a popular Christmas gift.


Additional information

Weight 0.175 kg


Salted Butter (Milk) (25%), Muscovado Sugar, Gluten Free Oat Flour (18%), Corn Flour, Gluten Free Oat Bran (15%), Black Treacle, Raising agent – gluten free (disodium diphosphate and sodium hydrogen carbonate, rice flour), Sea Salt. For allergens see ingredients in bold. Made in a bakery where nuts are handled.

Nutritional Information

Typical values: per 100g per ¼ pack (44g)
Energy: 2080 kj 915 kj
Energy: 497 kcal 219 kcal
Fat: 25g 11g
Saturates: 15g 6.6g
Carbohydrate: 59g 26g
Sugars: 23g 10g
Fibre: 4.6g 2.02g
Protein: 5.2g 2.29g
Salt: 1.07g 0.47g
Calcium: 138mg (17%*) 61mg (8%*)
Iron: 2.8mg (20%*) 1.2mg (9%*)
*RI = Reference Intake. Reference intake of an average adult (8400 kJ/2000 kcal).


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