Sussex Honey Alberts – Box of 4 Packs (Gluten-Free)


Gluten-Free Biscuits  – made with butter, raw cane sugars and local honey.

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Richard Fuller was a resident of Chichester between 1759 & 1842. In the south alley of Chichester Cathedral’s cloisters there are two wall monuments dedicated to Richard & members of his family. His cellar book & his daughter-in-law Maria’s book of recipes were the inspiration for our range of Chichester biscuits called Sussex Alberts.

Straw bee hives would have been a common sight in the gardens of St Martins, where Richard grew the grapes & gooseberries mentioned in his home made wine records. We replaced the chocolate & almonds in our original Albert recipe with local honey, to create this delicious, sweet biscuit which can be enjoyed on its own or with cheese.

Additional information

Weight 0.175 kg


Salted Butter (Milk) (25%), Muscovado Sugar (18%), Gluten-Free Oat Flour, Corn Flour, Gluten-Free Oat Bran, Sussex Honey (7%), Raising agent – gluten-free (disodium diphosphate and sodium hydrogen carbonate, rice flour), Sea Salt. For allergens see ingredients in bold. Made in a bakery where nuts are handled.

Nutritional Information

Nutritional Information
Typical values: per 100g per ¼ pack (44g)
Energy: 2111 kj 924 kj
Energy: 505 kcal 221 kcal
Fat: 26g 11g
Saturates: 15g 6.5g
Carbohydrate: 61g 27g
Sugars: 24g 10g
Fibre: 3.2g 1.4g
Protein: 5.6g 2.45g
Salt: 0.77g 0.34g
Calcium: 125mg (16%*) 55mg (7%*)
Iron: 2.1mg (15%*) 0.92mg (6%*)
*RI = Reference Intake. Reference intake of an average adult (8400 kJ/2000 kcal).


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